The operation method of ice cream wafer mould machine

The operation method of ice cream wafer mould machine

Our ice cream machine is made of food grade material, is your guarantee of safety, professional production of machine brand, the company has 10 years of development history, small ice cream machine covers a dozen series of dozens of models.
 
1, the first need to put the eggplant flat on the horizontal table position, can not tilt.
2, then turn on the power, and the device up and down the mold temperature, and then wait for the temperature rise.
3, after the machine rises, the mold will be pulled up, under the grinding together.
4, will prepare the slurry into the mold of the machine, the mold down with the mold closed, after one to two minutes, the cone can be shaped.
5, in the mold will be pulled up, the next mold opened, the egg will automatically fall into the following channel and slide out.
6, and then continue to repeat the above process, in the last when not in time to clean up and down the mold, keep clean, and then unplug the power.
 
We are the leader in food machinery! Buy machinery, choose Lange!