Ice Cream Sugar Cone Baking Machine with Low Price

An ice cream suar cone baking machine used for rolling sugar cones. It provides the cone to the next process to fill the ice cream. First, the batter is assigned to the baking tray to prepare the wafers for forming, then roll up, keep them in shape, and eventually unload them. This is the main equipment of the production line. Excellent performance has enabled international standards to be successfully implemented. The advantage is that the occupancy space is small and the cost is less.

Advantage of sugar cone baking machine:
1. automatic soft ice cream cone making equipment with attractive price and quality.
2. ice cream machine is designed to make all kinds of ice cream balls. The ice cream machine is easy to operate and has high efficiency. It is an ideal equipment for ice cream manufacturing and personal commercial activities.
3. the space demand is small and the cost is less.