Well-selling ice cream cone baking machine

FUNCTION & FEATURES of ice cream cone baking machine:
1.Used to make ice creamcones, by heating and puffing special flour paste  
2.Baking time: Around 90 seconds. The bell rings when the cones are done.
3.Machine material could be regular or full stainless steel
5.The moulds are exchangeable, with different moulds, one machine could make different kinds of ice cream cones
6.Molds: Various shapes or sizes, such as cone, torch shape, ox horn shape, flat base cup, two-flavor shape etc. Or by customer made.
Machine Features
ice cream cone baking machine Features
1.The machine consists of15 units consisting of a single egg roll machine, automatic cutting, the
machine automatically after mature egg rolls open, one-man operation, convenient and practical.  
2.Omelet looks beautiful, crisp entrance, making simple low investment and high return.
3.Egg roll machine moving up and down as thick plate,not easy to damage.
4.Egg rolls heated evenly, bright color. Safety performance
5.The product is high efficiency, is the best ideal equipment for making high-quality egg rolls.