Working process and Featuresof wafer ice cream cone maker machine

Working process of wafer ice cream cone maker machine
1. Brush some oils on the surface of the upper mold and bottom mold.
2. Adjust the temperature control knob and heat the mold.
3. Pull the upper mold and close the lower mold when the temperature rises up.
4. Pour the ice cream cone making liquid into the bottom mold.
5. Match the upper mold and lower mold together.
6. Wait one to two minutes, the ice cream cone will form the shape.
7. Pull up the upper mold and open the bottom mold, the finished ice cream cones will slip down automatically through the channel.
 
Features of waffle maker machine
1. Food grade stainless steel
2. High Capacity with low energy consumption.
3.We can design your favorable cone shape according to your sample,your logo carving on the cone mold is possible.
4.Easy to operate and clean, one staff is enough.